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港商迪揚貿易公司之新經濟挑戰
港商迪揚貿易公司早期利用資訊不對等的優勢將市場開發及產品生產串成完整價值鏈。全球化策略讓迪揚公司選擇低勞力成本的中國工廠擴大生產線。在面臨產品競爭之下，順勢改變品項由廚房餐刀為美耐皿餐具，後又因為需要做差異化而衍生出服務性的附加價值。迪揚公司一路的調整策略對於企業全球化或是去全球化都具備因應之道。