In February 2021, political turmoil had engulfed Myanmar following a military coup under which elected leader Aung San Suu Kyi was jailed after her party won a landslide victory in the elections. CEO and co-founder of Daung Capital (Daung), a microfinance institution (MFI) in Myanmar, Leon Qiu recalled the years before the coup, when inclusive finance businesses like his had just begun to flourish. Daung had offered a variety of loan products in Myanmar since its inception in 2017. Its products included short-term loans for purchasing motorbikes, short-term loans to salaried workers for purchase of everyday utility items, and educational loans to students from poorer households. In 2019, Daung had launched a new loan product for farmers. Unlike other loan products, the loan scheme for farmers did not entail regular repayments. Instead, the farmers were expected to repay the loan as a lump sum after the harvest. Careful credit risk assessment of the target customer base was a key criterion in designing a loan product for farmers. Ethical obligations and decision-making were important considerations as well. Qiu pondered over the various constraints around which the farmer loan product had been constructed and how it could be improved. How could Qiu and his team assess the credit risks associated with the farmer loan product? What strategies could they implement to control the credit risks associated with farmer loans? Could they use machine-learning algorithms to assess the credit risks? The case illustrates (1) the various challenges faced by an MFI in assessing credit risk of agricultural borrowers (mainly farmers) (2) the dynamics of the MFI sector in Myanmar (3) credit risks presented by rural lenders. The case can be used in undergraduate, postgraduate and executive education classes to teach concepts on credit risk management in microfinance for emerging markets.

Set in September 2021, the case traces the digital transformation of FoodXervices Inc, a Singapore SME operating in the food distribution industry. The case essays the challenges faced by Nichol as a leader helming the digital transformation and how the transformation helped the company redefine its value proposition to the stakeholders. To customers, it pivoted from being a distributor to a solution provider; to the labour market, it had become a foodtech company attracting savvy university graduates as employees; to the F&B community, it had become an incubator fostering innovations. However, Nichol wanted more value to justify the company's investment in digital technology and futuristic application. In addition, she wanted the technology to improve the business metrics by improving sales and margins.

Set in May 2021, this case describes the journey of transformation Hai Sia Seafood (Hai Sia), a Singapore-based seafood company, embarked upon five years earlier. Hai Sia, a family business established forty-five years earlier, supplied high quality, fresh, and processed seafood at competitive prices for domestic consumption in Singapore. However, the seafood processing industry in the city-state, including the port, was woefully backward. Hai Sia operated a manual processing plant that was twenty years old, and relied completely on labour intensive work processes, even though digitisation was on the rise in the country and consumers were increasingly migrating online in their buying behaviour. The company faced many challenges such as quota constraints on the number of foreign workers it could hire, inconsistency in quality due to human error, low productivity, and more importantly, the changing profile of its customer base. Hai Sia undertook many steps to transform its operations, including plant renovation and automation, digitisation of work processes, expansion into e-commerce, launch of a consumer brand, and product development for the retail market. The results were promising and the business grew from 1800 tons in 2015 to 2500 tons in 2020. However, the considerable corresponding investments to support these initiatives had adversely impacted the company's profitability. Ang Junting, the deputy director, knew that if he were to spend more time and resources in modernising the business, the senior management would need to be convinced about the returns that these investments would eventually bring. Moreover, he wondered if going forward, a similar business model that centred on automation, upskilling, training, and consumer retail could be successfully replicated in the neighbouring Southeast Asian economies.

Analysts have often compared Digital Transformation to an iceberg and a company embarking on it to a ship trying to manoeuvre the iceberg. Some facets of the transformation are easily visible, while others are under the water and difficult to identify and manage. Douglas Chia, Managing Director of g&m Insurance, was well aware of this theory when he embarked on his firm's digital transformation journey. Chia had implemented small digital initiatives in his organisation in 2019, and was able to see significant revenue growth of 30% in 2020, despite a sluggish market because of the Covid-19 pandemic. Chia wanted to continue driving his firm's growth and positive revenue trend, specifically with digital solutions that targeted the evolving insurance market. He set goals to embark further on the digital transformation journey, by introducing an online portal providing online insurance products and an aggregator platform by the end of 2021. The above goals were in tandem with the developments in the insurance industry, as more and more firms were introducing online insurance products and offering them directly to consumers, thus eliminating the need for an intermediary agent or broker. Amidst such changing market conditions, brokerage firms like g&m had no option but to transform their business models to compete in the market. Chia wanted to continue using his agent based business model for existing customers, and introduce online solutions to target new market segments. What strategies could Chia implement to further g&m's digital transformation journey to expand his business?